экологическое качество

Formation Of Environmental Quality Edible Mushrooms In Natural Landscapes Transcarpathian

Mycological study of production as an indicator of the ecological state of natural complexes of Transcarpathian region have shown that concentrations of most metals in the se-like fungi do not exceed the maximum allowable concentrations and ranges from a few hundredths to a tenth of its parts. Joint toxicity of edible mushrooms that grow in the environment were the following sequence: champignon → russule → aspen → white fungus aspen white fungus, indicating that the best ecological as mushrooms among the studied mycological sites.

. Trofogeography In System Of Higher Ecological, Geographical And Nature Protection Education (New Aspects Of Preparation Of Modern Specialists Of Environmentalists And Geographers)

Development of new scientific direction – trofogeografii requires preparation of the proper specialists with higher education for the decision of problems of ecological quality of products feeds of phytogenous, which a population uses daily. Such specialists can be prepared on the base of expansion of vector of preparation of environmentalists, geographers and specialists in area of guard of environment. Preparation of highly skilled specialists in area of trofogeografii can substantially influence on the vozhnye aspects of vital functions of man, namely safety of the use of vegetable food stuffs.
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